babies and meatballs
Apr. 30th, 2009 09:48 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
kismet09My brother turned 30 yesterday, and also found out that he and Mary are pregnant, again, unexpectedly (this after spending multiple years and much money to have the twins). Yay babies! This means I will have 10 nieces and nephews by next January.
And in other news, a recipe that I vaguely made up based on two other recipes:
Lamb Meatballs (serves two)
1/2 lb ground lamb
2 cloves garlic, minced
2 tsp mint leaves, chopped
1/4 c golden raisins, chopped
1 scallion (white and green parts), chopped
1 slice whole wheat bread, ground into crumbs
1 egg
1/2 tsp cinnamon
salt & pepper
mix everything together in a bowl, let sit for half an hour, form into meatballs, fry up on stove, serve with cucumbers, greek yogurt and pita, with some more mint to garnish, if desired.
And in other news, a recipe that I vaguely made up based on two other recipes:
Lamb Meatballs (serves two)
1/2 lb ground lamb
2 cloves garlic, minced
2 tsp mint leaves, chopped
1/4 c golden raisins, chopped
1 scallion (white and green parts), chopped
1 slice whole wheat bread, ground into crumbs
1 egg
1/2 tsp cinnamon
salt & pepper
mix everything together in a bowl, let sit for half an hour, form into meatballs, fry up on stove, serve with cucumbers, greek yogurt and pita, with some more mint to garnish, if desired.
