Oleana yum
Jan. 19th, 2007 03:43 pmVeg Tasting Menu:
Warm Olives with Summer Savory & Sesame Seeds
Chopped Romaine Salad with Celery Root, Homemade Yogurt, Walnuts & Herbs
Spinach Falafel, Tahini, Yogurt with Beets & Mâche
Carrot Kibbeh stuffed with Golden Raisins & Pinenuts
Spicy Fideos & Chick Peas with Green Chard & Orange Aioli
I Ordered:
Armenian Bean & Walnut Pâté with Homemade String Cheese
Sultan’s Delight: Tamarind Glazed Beef & Smokey Eggplant Puree with Pinenuts
Ricotta & Bread Dumplings with Red Wine, Porcini and Kale
Dessert:
Nougat Glace with Pistachio Kadayif & Blood Orange Granite
Musician's Tart with chocolate, nuts, salted almond creme
Warm Olives with Summer Savory & Sesame Seeds
Chopped Romaine Salad with Celery Root, Homemade Yogurt, Walnuts & Herbs
Spinach Falafel, Tahini, Yogurt with Beets & Mâche
Carrot Kibbeh stuffed with Golden Raisins & Pinenuts
Spicy Fideos & Chick Peas with Green Chard & Orange Aioli
I Ordered:
Armenian Bean & Walnut Pâté with Homemade String Cheese
Sultan’s Delight: Tamarind Glazed Beef & Smokey Eggplant Puree with Pinenuts
Ricotta & Bread Dumplings with Red Wine, Porcini and Kale
Dessert:
Nougat Glace with Pistachio Kadayif & Blood Orange Granite
Musician's Tart with chocolate, nuts, salted almond creme