melt 4 T butter over medium heat. Add 1- 1 1/2 pounds of apples that have been peeled, cored, cut into large chunks. Stir to combine, turn heat to low and cover, leave like that for 10 minutes. Uncover, add 1/2 cup brown sugar and some cinnamon, turn heat back to medium, cook until apples are glazed and softened. Quick and easy!
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timeasmymeasure
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Date: 2006-10-04 02:09 am (UTC)the rice was just plain old rice.
the apples were:
melt 4 T butter over medium heat. Add 1- 1 1/2 pounds of apples that have been peeled, cored, cut into large chunks. Stir to combine, turn heat to low and cover, leave like that for 10 minutes. Uncover, add 1/2 cup brown sugar and some cinnamon, turn heat back to medium, cook until apples are glazed and softened. Quick and easy!